Wheafree Gluten Free Flour (1Kg*Pack of 3) (3 kg, Pack of 3)
- Product Code: Gluten Free Flour
- Availability: In Stock
Wheafree Gluten-Free Multigrain Flour – 3 kg (Pack of 3 × 1 kg)
Healthy Eating, Delicious Taste, Gluten-Free Goodness!
Enjoy your favourite Indian meals without compromising on taste with Wheafree Multigrain Flour. Specially crafted for individuals with celiac disease, gluten intolerance, or those following a gluten-free lifestyle, this wholesome flour combines carefully selected grains and pulses to deliver nutrition and delicious flavour.
Made with white rice, brown rice, sorghum, maize, and nutritious lentils, Wheafree Multigrain Flour provides plant-based protein, dietary fibre, and carbohydrates for everyday energy.
Perfect for preparing soft chapatis, rotis, parathas, puris, and other homemade dishes, this versatile flour makes gluten-free cooking simple and convenient when prepared according to the recommended instructions.
Key Features
Certified Gluten-Free: Suitable for individuals with celiac disease and gluten intolerance.
Lactose-Free: Ideal for people following a lactose-free diet.
Wholesome Multigrain Blend: Made with rice, sorghum, maize, and selected pulses.
Rich in Everyday Nutrition: Contains 10.49 g protein and 7.35 g dietary fibre per 100 g.
Versatile Cooking: Perfect for rotis, chapatis, parathas, puris, and other Indian recipes.
Convenient Family Pack: Includes three individually packed 1 kg pouches for easy storage and use.
Food-Grade Packaging: Packed in laminated food-grade pouches to help maintain freshness.
Product Highlights
| Specification | Details |
|---|---|
| Brand | Wheafree |
| Product Type | Gluten-Free Multigrain Flour |
| Pack Size | 3 × 1 kg |
| Total Quantity | 3 kg |
| Dietary Preference | Gluten-Free, Lactose-Free, Non-GMO |
| Shelf Life | 6 Months |
| Packaging | Laminated Food-Grade Pouch |
| Country of Origin | India |
| Manufacturer | Chierz Foods and Beverages Pvt. Ltd. |
Ingredients
White Rice, Sorghum, Maize, Black Split Gram, Bengal Split Gram, Green Split Gram, Brown Rice, Pink Lentils, and Stabilizer (E415).
Storage Instructions
Store in a cool, dry place away from direct sunlight. Keep the flour properly sealed after opening to maintain freshness and quality.
Why Choose Wheafree?
With Wheafree Multigrain Flour, gluten-free eating becomes easier and more enjoyable. Whether you're preparing everyday family meals or exploring gluten-free recipes, this carefully blended flour brings together wholesome ingredients, authentic taste, and everyday convenience.
Wheafree – Enjoy Your Favourite Rotis, the Gluten-Free Way!
